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My father was making dinner and got the cheese sauce confused with the dessert custard. We ate cauliflower custard. The custard wasn't sweet as not much sugar had been added. I realised about 75% the way through that something was wrong, the other 2 finished, but were slightly confused by the taste and discussed it at the end, after the big reveal. Context is very important. And every so often I still ponder how the hell I ate it with cauliflower.


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