The second half of the word (the "komori" part) is not written 子守 but rather 籠り, which means "to isolate oneself".
The 引き part is less "dragged along" in this context and more "pull away from," so the literal meaning is "to pull away from (society) and isolate oneself."
Tae Kim's Guide to Japanese is a resource that has been around for a while that has helped a lot of beginners with the language. I'd recommend checking it out if you are interested in learning the language: http://www.guidetojapanese.org/learn/grammar
Yeah, we've both been around for a long time now. Tae Kim's book is great to have too, but we wrote our material with different audiences in mind. His work takes a slightly more gentle approach, my work started with being for people who want the same material as university students of Japanese get, without being able to afford $100 text books (my print copy's $30 max) or even without being able to afford classes (not every country has affordable education for those who would do well).
I'd echo the link to his Guide to Japanese, and if you want a grammar reference as well, adding my book to the mix can carry you through your first year university pretty decently.
In my experience, those $100 university textbooks aren't worth the paper they're printed on. Tae Kim's guide is infinitely better, if you're an autodidact. Use Tae Kim for grammar, use Heisig Volume 1 for kanji, and use real Japanese for everything else.
That's why I wrote mine - my fellow students needed lecture notes in "not Dutch", which mine were, so this books started as a website with my lecture notes in html form, which slowly grew into the material for this book. It's $25 on paper, free online (donate whatever you feel it's worth), and generally covers what actually made sense to cover given the classes we were in.
Decades ago, the single most useful Japanese learning resource for me was Mangajin, which explained Japanese comics and concepts in excruciating detail:
I started cooking at the beginning of this year as a new year’s resolution and came to the same conclusion very quickly.
A friend recommended Rada knives and they have been excellent. They are very inexpensive and the reviews are outstanding — with many people saying they outperform much more expensive knives.
p.s. go to 'Sur La Table' and get a good sharpening stone for your knives. Also, I prefer 'Global' kitchen knives... but you'd be astounded what some people make if you checkout /r/knives...
yeah, there at most a minute long. Really Nice UI having it stay in full screen switching between the videos. The other thing they did well is having a super short title sequence.
You might want to look into "Kanji ABC" by Foerster & Tamura. It was developed some years after Heisig and avoids using nonsensical keywords. I think their approach is better than Heisig if you already have familiarity with a decent number of kanji. The book is out of print so it may be a little tough to get a hold of (I found mine online at Powell's used bookstore). You can see an online version at work[1], but it isn't that useful on its own without the book.
The 引き part is less "dragged along" in this context and more "pull away from," so the literal meaning is "to pull away from (society) and isolate oneself."